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What to cook with mushroom
Mushrooms bring the deep, savoury flavour that makes vegetarian food taste complete. Sear them hard and they are meaty; simmer them and they enrich any sauce, soup or stir-fry.
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Best mushroom recipe ideas
15 min
Garlic Butter Mushrooms
Hard-seared mushrooms in garlic butter with thyme.
18 min
Mushroom Fried Rice
Savoury, smoky and completely satisfying without meat.
20 min
Creamy Mushroom Pasta
Mushrooms in a quick parmesan cream sauce.
12 min
Mushroom Omelette
Golden mushrooms folded into a soft omelette.
Mushroom cooking tips
- Don't crowd the pan — mushrooms need space to brown instead of steam.
- Salt mushrooms after they have coloured, not before.
- Wipe mushrooms clean rather than soaking them; they drink water like sponges.